TuanTuan Chinese Brasserie

Found ourselves in the quaint space that is TuanTuan Chinese Brasserie in the ground floor of the Promenade in Greenhills.

One of the Best Pork Buns can be found in TuanTuan Brasserie. In my opinion, it is better than Tim Ho Wan’s!

Very soft snow buns and it has that melt in your mouth feeling to it! 👌👌👌

For the cheese lovers out there, this dish is definitely for you! This baked seafood rice is oozing with cheese! Another good thing with this dish is that it has a variety of seafood and not too many rice!

Pork Congee for the oldies!

Steamed Minced Pork Rice – a little dry for me. 👎

DIY Noodles with Choice of Side Dish

Kids’ choice – Prawns and Wanton Dumpling in Fish Lip Soup

Side Dish 1 – Veggie Rolls – wrapper not crunchy but the meat / veggie is tasty

Side 2 – Chicken Wings – looks not appealing but it’s crunchy and tastes good.

Something to experience with the whole family. More of the menu to try.

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Hong Kong Food Trip 2017 Part 2

During our first 2 days here in Hong Kong, we managed to go to some of the best food places around the city, check Hong Kong Food Trip 2017, but the journey of finding the best places doesn’t end there.  So let’s get it on!

The Spaghetti House offered a Lobster and Scallops Pasta Meal at a discount.

The Lobster Bisque is good.  However, the angel hair pasta is a little bland.  

Sometimes, it’s nice to take a breather and enjoy the simpler food.

Macaroni Soup with Dumplings and Kong Chay Mi (Noodles) with Dumplings plus some rice toppings. Yummy dinner for the night.

Just before we go to an all day shopping spree at Sham Shui Po, had a heavy lunch at OMQ Dining Room.  It’s a themed resto inspired by the star of a Chinese Comic Strip, Lao Hu Tzi.

Lots of pictures for a nicely interiored resto.

After an hour or 2 of shopping, found ourselves again in front of food! 

This is a very known Noodle House in Sham Shui Po, so famous that it opened 3 branches beside each other, just to accommodate all their patrons.

The noodle actually has Pig Liver as its main topping.

Our merienda stuck to me until dinnertime so no more dinner and breakfast for me!

Lunch is a bit heavy.  One of the best Hainanese Chicken I have ever tasted!

In case you miss its many branches when in the city, you can have your last chance at the airport. Tsui Wah is the name.  They are famous for their milk tea as well.

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